This month’s Fresh from the oven challenge was hosted by Sarah of Maison cupcake (link below) who shared with us a recipe for the delicious Italian Christmas cake – panettone.
Confessions of a curious cuisinere
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4 comments:
Fewer entries compared to the last round up. This was really challenging and an amazing learning experience. Looking forward to the DEC challenge.
It was really challenging for me, too, but it was very worth it :))
They all look so delicious :)
These panettone all look wonderful and it is one of my favorite Christmas breads. I am new toyour blog, so I took some time to browse through your earlier posts. I'm so glad I did that. I really like the food and recipes you share with your readers. I'll definitely be back. I hope you have a great day. Blessings...Mary
It seems that no two homemade panettones are alike
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