Sunday, 29 May 2011

May Challenge Round-up

Greetings Everyone!

I hope you enjoyed this month's Fresh From The Oven Challenge which has proved to be rather popular.  Thank you so much to those who have risen to the challenge and shared your favourite delicious savoury bread recipes.  They all look very impressive, do click on the links and check out everyone's recipes.




























Challenge Host: Michelle

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Sunday, 1 May 2011

May challenge round up - Hot cross buns

This months challenge was hosted by Sarah at Simply cooked. In honor of Easter she chose hot cross buns for our members to bake. Below are the photographs and links to the posts about the delicious hot cross buns baked by our members. Thank you to Sarah for hosting and to everyone who took part.Searching for spice






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Thursday, 31 March 2011

March 2011 Challenge Round-up - Local Flour

This month's challenge was hosted by Helen from Fuss Free Flavours. She challenged us to bake something yeasted, using flour where we knew either where it was grown or where it was milled.

Here are the delicious and impressive entries we've received this month.
Belleau kitchen































Fuss Free Flavours - This Month's Challenge Host
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Wednesday, 2 March 2011

February 2011 round-up - Challah

This months challenge was hosted by Dom of Belleau kitchen. He choes the traditional Jewish bread of challah, a sweet, light and eggy bread. Everyone seemed to love the challenge and produced some stunning looking loaves. Sorry for the late posting of this round-up, things are a little busy right now for both myself and Michelle.

The good life


Please do not feed the animals


Maison cupcake

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