Monday, 30 January 2012
Fresh from the oven is changing
Fresh from the oven is changing and this blog will no longer be updated. If you still want to see the breads our members bake every month or better yet join in, head over to Purely food or Utterly scrummy food for families and read all about the new format.
Sunday, 29 January 2012
January Roundup - Tangzhong Breadmaking Method
The challenge this month was hosted by Silvia and Ivan from mushitza The challenge was to make bread using the Tangzhong (water roux) method. Thank you so much to all those who took part in the challenge, the breads look amazing! Please click on the caption under each picture for a link to the corresponding blog post.
Kitchen Maid - Lucy |
Tandy Sinclair |
Tina's Cookings |
What Kate Baked |
My Custard Pie |
Curious Cuisiniere |
Fuss Free Flavours |
Please note that Fresh From the Oven is changing and details of what is afoot are in this blog post. I hope you will all continue to support Fresh From the Oven and take part in the challenges. It is always a treat to see all the fabulous baked creations each month.
Friday, 30 December 2011
December 2011 Roundup - Festve Wreath
This months challenge was hosted by me, Michelle from Utterly Scrummy Food For Families. I hope you all enjoyed it! There were many delicous Festive Wreaths made by our members, both sweet and savoury. Please click on the caption under each picture for a link to the corresponding blog post. Many thanks to all those who took part in the December challenge, despite it being a very busy month with the inevitable Chrismtas baking, cooking and shopping marathons.
My Custard Pie |
Valentina |
Kitchen Maid |
J's Kitchen |
Lavender and Lime |
Hungry Hinny |
Ellen's 52 |
Best wishes for the festive season from both Claire and I along with our heartfelt thanks for supporting Fresh from the Oven.
Happy New Year everyone!
Thursday, 1 December 2011
November 2011 round up–Panettone
This month’s Fresh from the oven challenge was hosted by Sarah of Maison cupcake (link below) who shared with us a recipe for the delicious Italian Christmas cake – panettone.
Monday, 31 October 2011
October Roundup - Cinnamon Rolls
This months challenge was hosted by Claire from Things We Make. I hope you all enjoyed it. There were many delicous Cinnamon Rolls made by our members with some very beautiful and inspiring shapes and flavour variations too. Please click on the caption under each picture for the link to the corresponding blog post.
Mushitza- Cinnamon Roses Helen - Fuss free flavours |
Natalie - Hungry Hinny |
Alex - Dear Love Blog |
Jenny - J Kitchen Log |
Sarah - Curious Cuisiniere |
Sally - My Custard Pie |
Hannah - Ruby Rhino |
Anita - Slice Of My Life |
Lucy - The Kitchen Maid |
Sarah - la-cuisine-de-sarah |
Tandy |
Tina |
Jo's Kitchen |
Michelle - Utterly Scrummy Food For Families |
Friday, 30 September 2011
September round up – Fougasse
This months challenge was hosted myself, Claire (Purely food). I hope you all enjoyed it. There were some beautiful fougasse breads made by our members and some very inspiring flavour combinations too.
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